Tuesday, January 24, 2012

Jackie Boy


Thanks to my brother in law Jack for his amazing black bean burrito recipe. I didn't get to process the beans (because I was hungry), but I followed the rest of your steps and it was AMAZING. I think this vegetarian thing is going to work out ok. 

Lori Ann

1 comment:

  1. wait until you roll it up cover it in echillada sauce and then smoother it in cheese. pop that into the oven for 10 minutes and it will bring you back to cafe rio!

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